Baking Books

Looking for baking inspiration? Here we have listed some of our favorite baking books to help you hone your baking skills and expand your repertoire.

It is our opinion here at BrightSpring that no cookery book collection is ever complete: there’s always room for more! Everyone has their old faithful, that one favorite that you go to time and time again, but sometimes that old favorite can get a bit tired, and you need something new to jazz up your bake. Have a look at some of our top baking books and get inspired today.

Our Favorite Baking Books

I Love to Bake

BrightSpring

I Love to BakeOk so this is one of ours so we’re a little biased here. I Love to Bake is our free eBook that features some of our favourite and most delicious recipes. The eBook was written to help our customers get the most out of their BrightSpring products.

I Love to Bake contains 12 recipes including loaves, cookies and chocolate truffles!

To receive your free copy of I Love to Bake, enter your details here: http://brightspring.net/members/

 

Better Homes and Gardens Baking: More than 350 Recipes Plus Tips and Techniques

Better Homes and Gardens

Baking Books - Better HomesThis all-new and gorgeous edition of Better Homes and Gardens Baking (the first major all-purpose BH&G baking title published since 1998) is a compendium of irresistible cookies, brownies, cakes, pies, cobblers, pastries, and breads—from everyday sweets to special-occasion show-stoppers. It has everything you need to bake fuss-free and with delicious results for bake sales, cookie swaps, birthday parties, holiday tables, or just because you’re in the mood to bake.

To get more information from the author, independent customer reviews or to buy, follow the link to your local Amazon: amazon.comamazon.co.uk / amazon.ca / amazon.de / amazon.fr / amazon.it/ amazon.es

Betty Crocker The Big Book of Cupcakes

Betty Crocker

Baking Books - Betty CrokerBetty Crocker is a true stalwart of baking books and this one doesn’t disappoint. Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.

To get more information from the author, independent customer reviews or to buy, follow the link to your local Amazon: amazon.comamazon.co.uk / amazon.ca / amazon.de / amazon.fr / amazon.it / amazon.es

Bouchon Bakery

Thomas Keller

Baking Books - Bouchon BakeryThe tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you’ll find recipes for the beloved TKOs and Oh Ohs (Keller’s takes on Oreos and Hostess’s Ho Hos) and all the French classics he fell in love with as a young chef apprenticing in Paris: the baguettes, the macarons, the mille-feuilles, the tartes aux fruits.

To get more information from the author, independent customer reviews or to buy, follow the link to your local Amazon: amazon.comamazon.co.uk / amazon.ca / amazon.de / amazon.fr / amazon.it / amazon.es

Baking 

James Peterson  

Baking Books - Baking by James PetersonEveryone needs to have one good solid go-to in their collection of baking books for techniques and basics that can easily be forgotten.

The craft of baking is based on good technique. Learn the fundamentals well, and you can bake perfect cakes, cookies, tarts, breads, and pastries each and every time.

That’s the premise of Baking, revered cooking teacher James Peterson’s master course in baking fundamentals. In more than 350 recipes and auxiliary techniques–most accompanied by illuminating step-by-step photographs–Peterson lays the foundation for lifelong baking success.

To get more information from the author, independent customer reviews or to buy, follow the link to your local Amazon: amazon.comamazon.co.uk / amazon.ca / amazon.de / amazon.fr / amazon.it / amazon.es

Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer

Andy & Jackie King

Baking Books - Baking by HandAs baking books go, this one is a real stunner. I am a huge believer in mixing by hand and this book is an inspiration.

Nothing beats the intoxicating smell of freshly baked bread. But what if you could create those beautiful artisan loaves in the most traditional way possible: with just your own two hands?

Baking by Hand shows you how to do just that. Keep your mixer in the closet as Andy and Jackie King teach you long-forgotten methods that are the hallmarks of their exceptional bakery.

To get more information from the author, independent customer reviews or to buy, follow the link to your local Amazon: amazon.comamazon.co.uk / amazon.ca / amazon.de/ amazon.fr / amazon.it / amazon.es

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